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Formely known as Cocodrilo. Critic tasting note: "A fiery initial blast of alcohol and spicy berry and plum fruit settles on lightly green and herbal, sort of like mild eucalyptus. A midsize-plus palate is lean in the middle, while flavors of currant, cherry and green herbs finish with a touch of buttery oak. Michael Schachner" - <i>88/100</i>, <i>Wine Enthusiast</i>
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