
The below picture is for illustration and reference purposes only.For illustration purposes only.
Producer tasting notes: "COLOUR Onyx core, ruby rim NOSE Sensory theatre – it’s all about the timing: • Arising unabashed: A floral fragrance (marigold?) • Ascending with a swirl: Saturated fresh berried fruits à la glazed and atop Danish pastry avec custard. • Revealed upon sitting: French oak innocently proclaimed via latent citrus/brine, caper/cedar and sandalwood markers. • Omnipresent: Cured meats embalmed in balsamic, anchovy paste and flowering thyme. The aromatic stage is set – a distinctive Barossa backdrop with respectful Penfolds lighting/illumination. PALATE Dark cherry and blackcurrant/pastille fruits affording viscosity and concentration. Quince noted … and a little more (fig/cheese + balsamic?). Vietnamese mint and anise indulge an admirable palate “cooling effect”/lift. Dusty tannins fused with an impression of cocoa chocolate dust … couverture chocolate at that! Structurally confident - a defined backbone, Barossa weight and density; supportive if not reticent oak." - <i>Penfolds</i>
GLINT Verified is our own designation and means that we inspect every item, every time.
We help resolve issues quickly and fairly.
Every item is verified for authenticity.
Your payment is held until the item is verified.
We verify each seller to ensure trust and safety.
Get instant answers from our AI assistant
💡 Ask about pricing, authenticity, availability, condition, or anything else about this product
Guaranteed safe & secure checkout powered by Stripe
