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Critic tasting note: "For the El Enemigo Chardonnay, the Aleanna winery chooses grapes from the Adrianna VIneyard in the heights of Gualtallary in Uco. This wine spent nine months in barrels beneath a veil of flor, and, although the presence of the flor is slight, it does lend a subtle saline note on the palate that blends with the flavors of ripe white fruits. It has density, creaminess, and a slightly floral finish that lends more character." - <i>93/100</i>, <i>Patricio Tapia - Descorchados</i>
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