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Critic tasting note: "Typically dark in color, with plum, blackberry and a touch of raisin on the nose, this feels a bit jammy, with a shock of acidity and hard tannins. Prune, baked plum and baking-spice flavors finish toasty and charred, with dry rough tannins. Drink through 2025." - <i>90/100</i>, <i>Wine Enthusiast</i>
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