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Critic tasting note: "(2005) Eben Sadie is the former winemaker at the excellent Spice Route, and now under his own steam he is setting the fynbos on fire with a stunning range of meticulously hand-crafted wines (with less than 5,000 cases of Columella produced). The 2000 was terrific, but this 2001 is definitely better to my palate: It has a huge, concentrated bacon-fat and schisty, smoky nose, with a deep well of blueberry fruit. The palate is just gorgeous; a velvet-textured mouthful of fantastically deep, chocolate-coated black fruits with an almost peppermint intensity. Cherry, blackcurrant and hints of espresso are joined by cedar and pepper notes in a fantastic finish." - <i>93/100</i>, <i>Tom Cannavan</i>
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