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Critic tasting note: "Susana Balbo produces some of the best cabernet sauvignons in Argentina, especially when sourcing grapes from the Uco Valley. In this case, it's from a vineyard planted on very stony soils at an altitude of about 1,200 meters in the Los Árboles area of Uco, which produces a cabernet that's herbal and fruity at the same time and with the firm texture that characterizes the variety. The fresh acidity and that finish take you back once again to the herbs of the mountain." - <i>92/100</i>, <i>Patricio Tapia - Descorchados</i>
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