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Grapes sourced from VIgna Cicala in Bussia (Monforte d'Alba). Critic tasting note: "Aromas of dark berry, iris, menthol and a whiff of oak emerge on this vibrant wine. Firmly structured but loaded with finesse, the palate delivers ripe Marasca cherry, crushed black raspberry, vanilla, savory mineral and thyme alongside fine-grained tannins. A licorice note wraps around the tight finish. This is still primary so be sure to give it time to fully develop. Drink 2025–2045." - <i>96/100</i>, <i>Wine Enthusiast</i>
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