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Until 2012 this wine was labeled as 'Reserve Blaufrankisch Burgenland'. Critic tasting note: "Alluring white-pepper spice, with nuances of dried thyme and seductive cherry fruit, make this a compelling choice with more depth than force. This is subtle and velvety, quietly convincing and very long. Firm yet ripe tannins provide structure and ageability. This will be even more elegant with a few years of cellaring; drink 2016–2020." - <i>93/100</i>, <i>Wine Enthusiast</i>
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