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Critic tasting note: "Honeyed pears, yeast, apple, lime, toast and a salty streak are all at the fore on the nose of this wine. The palate is chalky in texture, with bright, crunchy acidity and a wet stone minerality. Orange rind and apple characters mark the close. Drink now–2028. Christina Pickard" - <i>94/100</i>, <i>Wine Enthusiast</i>
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