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Formerly known as 'Terreus Pago de Cueva Baja'. Critic tasting note: "This deep-ruby-colored wine has a bouquet of black cherry, black olive paste and thyme. It is smooth on the palate, with plush tannins and flavors of black cherry, blackberry, clove, dark chocolate and dried mountainside herbs that culminate in a soft, spicy finish. Mike DeSimone" - <i>94/100</i>, <i>Wine Enthusiast</i>
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