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Critic tasting note: "Cedar, rose, botanical herb and forest floor aromas swirl around the glass. It's youthfully austere, offering pomegranate, sour cherry, orange zest and baking spice notes alongside tight, close-grained tannins and fresh acidity. Give it a few more years to unwind and fully develop. Drink 2023–2030. Kerin O’Keefe" - <i>92/100</i>, <i>Wine Enthusiast</i>
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