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Critic tasting note: "Demure notes of lemon and crushed mineral on the nose contrast an exuberant palate full of pink grapefruit and hibiscus nectar. It's a gorgeously silky, concentrated dry Riesling, with a firm mineral backbone and electric acidity that need time to meld. Hold until 2020 as it's likely to improve well through 2030." - <i>95/100</i>, <i>Wine Enthusiast</i>
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