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Critic tasting note: "Whiffs of fresh paper and dusty mineral balance exuberant grapefruit, honey and yellow apple in this creamy, late-release auslese. It's lusciously textured and lip-smackingly sweet yet balanced by zesty acidity and a spry mineral freshness. Stunning already, it will only improve through 2030, and likely hold further. Anna Lee C. IIjima" - <i>95/100</i>, <i>Wine Enthusiast</i>
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