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Critic tasting note: "Ripe aromas of blackberry drift towards raisin and animal fur. This is immensely full in body, with ripping tartaric acidity. Flavors of coconut and vanilla are oak based, while blackberry fruit finishes bold, but with a reverb of choppy tartaric acidity. Drink through 2022. Michael Schachner" - <i>91/100</i>, <i>Wine Enthusiast</i>
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