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Classified Red Wine. Cru Classe de Graves in 1959. Critic tasting note: "(2008) Rather unusual, dry powdery spice on the nose, with hints of gravy and Oxo cubes, and not a huge amount of fruit. The palate too has a leafy, green and dried character, enlivened by a bit of spice, but really not showing very well for me." - <i>84/100</i>, <i>Tom Cannavan</i>
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