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Classified Red Wine. Cru Classe de Graves in 1959. Critic tasting note: "Leaning to the tart, bright, fresh side of the red berry range, the wine offered an earthy, woodburning nose with cedar, tobacco leaf and herbs that paired perfectly with the piquant, cherry and cranberry notes. Not very concentrated, but the crisp red berry fruits, with a hint of tartness, were still hanging on." - <i>90/100</i>, <i>Jeff Leve, The Wine Cellar Insider</i>
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