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Organic and biodynamic certified vineyards. Critic tasting note: "Tree sap, macchia, menthol and eucalyptus. Also black cherry, and some plum. On the palate mellow and almost creamy, a lively acidity, which does not eclipse the ever-present impression of roundness - albeit with an abundant extraction - ripe and fine-grained tannins, a wonderful density, still a compact, introverted wine, great ageing potential." - <i>97/100</i>, <i>Falstaff</i>
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