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Critic tasting note: "A tidal wave of toasty char hits like a hammer and dominates the nose. Plump but also jammy and heavy, this tastes oaky, herbal and like candied raspberry, currant and burnt toast. Savory, toasty oak rides high on a finish with residual herbal flavors." - <i>87/100</i>, <i>Wine Enthusiast</i>
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