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Joint Venture between Domaines Barons de Rothschild (Lafite) and Nicolas Catena. Critic tasting note: "The grapes for Amancaya primarily come from vineyards in Altamira (95%) in the Uco Valley, while the remaining 5% come from an old vineyard in Agrelo, one of the traditional zones for Mendozan wine. Half of the volume spent a year in barrels (one-third new), while the rest was aged in concrete tanks. With 70% malbec and 30% cabernet sauvignon, this is a juicy red with tremendous fruit expression. It has the character of ripe red fruits from a warm year, but it also has a well-formed and resistant network of tannins that can easily bear the weight of the fruit in a very well-balanced wine." - <i>94/100</i>, <i>Patricio Tapia - Descorchados</i>
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