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Part of the Madeira Wine Company. Includes the Centenary (2020) bottling of the 1920 vintage. Critic tasting note: "(2013) Nutty, burnt butter colour. Mellow rum and raising, fudge-like, maple syrup character, but a hint of dry, nutty, shellac too adding a complex layer. The palate has wonderful sweetness, but all that dry, nutty, wonderfully refreshing finish, a sweet meatiness, lovely long finish, where that definition and intensity, concentration and ripeness." - <i>94/100</i>, <i>Tom Cannavan</i>
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